Cheese Making in Nomadic Mongolia
During my visit to Mongolia in the summer of 2019, I had the unique opportunity to watch nomads make cheese using methods passed down through generations. Below, you’ll find a series of photos that capture the entire process—from milking the yaks and preparing the cheese over a stove, to pouring it into cheesecloth, hanging it outside to dry in the sun, and finally enjoying a bowl of soft cheese, scooped up with our fingers. It’s a testament to the traditions of Mongolia’s nomadic people, who...
